Himalayan organic tea

 Ingredients: Nepali Basil, Lemongrass, Long Pepper, Gurjo (Tinospora Cordifolia), Ginger, Punarbhava (Boerhavia Diffusa), Clove, Cardamom, Tejpat...

Ingredients: Green tea with jasmine flowers Instructions: First rinse the cup with hot water. Put one tea bag in each cup. Pour freshly boiled wat...

Ingredients: cinnamon, ginger, black pepper, nutmeg, mace, cardamom, cloves, star anise seeds, bay leaf Instructions: first rinse the cup with hot...

packaged in January 2026, best before January 2028 Instructions: First rinse the cup with hot water. Place one tea bag in each cup. Pour freshly b...

Ingredients: Liam Black Ginger Tea Packed in January 2026, best before January 2028 Instructions: First rinse the cup with hot water. Put one tea b...

Instructions: First rinse the cup with hot water. Put one tea bag in each cup. Pour freshly boiled water into the cup and steep the tea bags for a ...

Instructions: First rinse the cup with hot water. Put one tea bag in each cup. Pour freshly boiled water into the cup and steep the tea bags for a ...

Tulsi, also known as "Holy Basil", is one of the most revered plants in India and in Ayurvedic tradition for its beneficial properties and unique a...

Packaged in January 2026, best before January 2028Ingredients: Black tea, cinnamon, ginger, green cardamom, cloves, star anise, black pepper and cu...

Instructions: First rinse the cup with hot water. Put one tea bag in each cup. Pour the freshly boiled water into the cup and steep the tea bags fo...